Best Seafood Restaurant in Singapore for Signature Dishes | Marina Seafood House
Discover famous Singaporean delicacies, from our Alaskan King Crab Floating Noodle... Read More
Marina Sea Food House is dedicated to delivering exceptional seafood dining and fresh catches designed for seafood lovers who value quality and authentic flavor.
62 Boat Quay, Singapore - 049850
Mon - Sun, 11:00 AM - 4:00 AM
At Marina Sea Food House, freshness is an art and exquisite flavor is our promise. Our chefs prepare catch-of-the-day delicacies using authentic spices and premium recipes.
Located right at historic Boat Quay, Marina Sea Food House is dedicated to delivering exceptional dining experiences. Our master chefs combine traditional seafood recipes with fresh daily catches to offer unforgettable tastes.
Enjoy special culinary perks and discounts as a regular guest
Book your waterfront table quickly through our seamless booking page
Experience fast and welcoming hospitality with minimal waiting time
Savor top-tier seafood sourced daily adhering to rigorous standards
From award-winning chili crab to succulent grilled prawns and live lobster, our dishes are crafted to deliver unforgettable flavor with every bite.
Live tanks & top-tier seafood daily.
Authentic spices & secret recipes.
Experience breathtaking views paired with exquisite meals.
Fresh crab tossed in a sweet, savory, and spicy tomato-chili sauce.
Wok-tossed with aromatic cereal, curry leaves, and butter.
Grilled skewered meat served with savory peanut dipping sauce.
Crispy calamari coated in rich, creamy salted egg yolk sauce.
Flame-grilled whole squid served with tangy spicy Thai dip.
800+ Reviews
Explore our latest seafood tips, cooking secrets, and waterfront dining insights.
Discover famous Singaporean delicacies, from our Alaskan King Crab Floating Noodle... Read More
Explore what sets us apart—from live daily catches and hygienic master kitchens to prime... Read More
Dive into our mouthwatering prawn varieties, including Golden Salted Egg, Cereal Jumbo Prawns... Read More